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Seed quinoa bread contains the same ingredients as classic quinoa bread but with a selection of six seeds which adds high nutritional value, namely: brown flax, golden flax, quinoa, sunflower, amaranth , and poppy.

Quinoa Seeds Bread Gluten Free and Vegan

CHF13.00Price
1 Kilogram
  • Supplier: La Fabric'a Saveur

    James started making gluten-free bread after discovering his daughter had an allergy and he couldn't find a place to buy it
  • Distance from Saint Jean, Geneva

    1.1km
  • Ingredients

    Whole rice flour*, cassava flour*, potato starch*, chestnut/quinoa/buckwheat flour*, tiger nut flour*, arrow root*, gluten-free dry yeast*, xanthan, coconut oil olive*, salt

  • Allergens

    Gluten-free (up to 5ppm), without wheat or traditional cereals, Without corn, tasty, very digestible, Organic flours, soft and airy consistency, Shelf-stable

Janet product detail

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