Piaf Multigrain Sourdough gluten free, Vegan 470g

At Piaf, we are committed to offering our customers authentic products, made with care and expertise

Each of our products is the result of a quest for excellence, both in terms of selected ingredients and manufacturing techniques used.

We believe in inner harmony and the importance of food on well-being. We strive to satisfy everyone with easy-to-digest products that preserve taste and aesthetics.

Every day, we work with precision to offer unique products that will provide true taste pleasure.

3.9km

Water, rice flour starter*, millet flour*, buckwheat flour*, tapioca starch*, potato starch*, blond psyllium*, sunflower seeds*, SESAME seeds*, poppy seeds*, salt. * Ingredients from organic farming. Our laboratory is exclusively reserved for gluten-free products which do not show any trace or which are certified. There is therefore no trace of gluten.