The homemade glazed doughnut is a soft, golden ring of yeast dough, fried and coated in a shiny sugar glaze. Light and melting – an irresistible treat, homemade and authentic, perfect for breakfast or a sweet break.
Donut glacé au sucre
Producer: The Brown_e
The Brown_e is a Geneva start-up making entirely handmade pastries.
Distance from Saint-Jean, Geneva
0.5 kmIngredients
Flour, butter, eggs, chocolate, salt


















