Chocolate dripping onto a flapjack with a Swiss twist, instead of golden syrup, honey is used with the oatmeal, making it a lighter treat, ideal with coffee
Chocolate Flapjack
CHF3.50Price
Supplier: The Brown_e
The Brown_e is a Geneva start-up that offers entirely artisanal pastry productsDistance from Saint Jean, Geneva
0.5kmIngrédients
Avoine, Beurre, Sucre, Chocolat (merlange de chocolats)
