The oil squash (Cucurbita pépo styriaca) is native to Styria. Its flesh is not edible, only its seeds produce a typical oil. Brown-green in color, this oil is rich in polyunsaturated fatty acids, vitamins and mineral salts, notably phosphorus and potassium. Pumpkin seeds and oil help prevent prostate hypertrophy, remineralize and deworm. Its taste, color and properties make it an extraordinary oil. Use: salads, raw vegetables, squash soup, on vanilla ice cream!