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Artisan soft caramels — a grainy, indulgent cream-based fudge made in the Chêne-Bourg workshop.

Caramels tendres Fudge 100g

CHF 10.00Price
Quantity
  • Producer: La Bonbonnière

    Artisan Geneva chocolate maker founded in 1921, with a workshop in Chêne-Bourg.

  • Distance from Saint-Jean, Geneva

    7 km

  • Ingredients

    A grainy, indulgent cream-based caramel.

    Composition: cream, sugar, butter, vanilla, salt.

    Allergen: LACTOSE. Made in a facility that also handles NUTS.

    Store in a cool, dry place, not in the fridge. Made in Switzerland.

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