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500g tray to cook in the oven. 30 minutes at 180°.

Fresh Mushroom Lasagna C+

CHF10.95Price
1 Kilogram
Quantity
  • Supplier: Jeff Traiteur

    Based in Meyrin, Jeff prepares fresh pasta and other specialties daily.
  • Distance from Saint Jean, Geneva

    7 km
  • Ingredients

    Dough: Senoule, Flour, Eggs, Salt. Stuffing: Button mushroom, Schitake, oyster mushroom. 40%, milk, butter, flour, salt, pepper. Store between 0° and 4", Cooking time: 30min. at 180

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