Herbes de Provence are traditionally used in dishes such as roast chicken, roast lamb, grilled fish and roast vegetables. Get creative with herbes de Provence and use them to season meat or fish.
Herbes de Provence
CHF 7.50Price
Only 3 left in stock
Producer: 1001 Herbes
1001 Herbes began with the idea of growing plants for essential oils. In 2013 the first crops of thyme, sage and mint were planted on a small plot in Avusy. After the many hurdles of producing essential oils in Switzerland, Camille decided to sell his fresh plants at the market and to restaurants – with success! Curious and keen to expand, he looked to Geneva producers, farmers and winemakers for a piece of land. Eventually Yves Batardon offered him a plot in Soral. Since then the crops have gradually multiplied and diversified.
Distance from Saint-Jean, Geneva
11 km
